Chicken on the Go from Sheri

6-8 boneless, skinless chicken breasts
8 oz. cream cheese
1 stick of margarine or butter
1 pck. dry onion soup mix
1 can cream of mushroom soup

Add all ingredients to the crock pot. (You can even put the chicken in frozen - how’s that for not having to plan ahead?) Cook on low for 6-8 hours. Serve with rice or noodles. YUM!

» More Details: http://www.theloopyewe.com/sheri/2007/01/well-now-that-was-fun/

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